large plates

salmon poke bowl 16€

served chilled, marinated raw salmon, sushi rice, pickled red cabbage, carrots and fresh cucumbers, avocado, crunchy fried onions, sesame seeds, scallions and spicy siracha aioli

teriyaki eggplant poke bowl (vg) 14€

marinated grilled eggplant, sushi rice, pickled red cabbage, carrots and fresh cucumbers, avocado, crunchy fried onions, sesame seeds and scallions

peanut satay stir fry (v)   16€

pan fried crispy egg noodles with carrots, mixed sweet peppers, and mangetout, topped with homemade spicy peanut sauce, crushed peanuts, red cabbage, and scallions

open face steak sandwich   20€

grilled steak with onions peppers, jalapenos, créme fraiche and cheddar

homemade chili and bread (v)   12€

slow cooked tomato and sweet pepper chili served with grated cheddar cheese, crème fraiche, scallions, and home made bread

300g french beef filet  25€

served with gravy, grilled potatoes and salad

 


menu add ons;

grilled chicken 5, jalapeños 3, bacon 4, half avocado 4, fried egg 3, halloumi 4, feta 2, grilled filet strips 10, smoked salmon 6