Banquet menus - cold passed appetizers
(Items and
prices are subject to change)

Canapes & Cold Passed Appetizers
(Priced Per 100 Pieces)
- Tomato Brucheta $125.00
- Cheese, Crackers and Fruit Platters (per person) $8.00
- Mango Skewers $125.00
- Caesar Salad Wrapped in a Tortilla $125.00
- California Roll $135.00
- Grilled New Zealand Venison on a Sweet Potato Chip $165.00
- Beef Tenderloin Carpaccio on a Crustini w/ Truffle Oil $165.00
- Chef's Selection $145.00
- Tuna Carpaccio pizza on Lavash $135.00
- Proscuitto with Melon $125.00
- Smoked Salmon Tartare with capers, onions, creme fresh on Toast Points $165.00
- Artichoke Bottoms stuffed with Crabmeat $195.00
- Shrimp Canapes $195.00
- Shrimp Cocktail $145.00
(+Tax 8.9% Gratuity 18%)
Reserve Bighorn Bistro for your banquet
Get your banquet off on the right foot at the Bighorn Bistro! Just call us at 970-479-7864, email us, or fill in our reservation form, and get ready for a great time!

4695 Vail Racquet Club Dr.
East Vail, CO 81657
Phone: 970-479-7864
Fax: 970-477-1440
Dinner every day but Tuesday: 5:30pm-9:30pm
bighornbistro@comcast.net
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